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Our fantastic Chorizo sausage is a traditional Spanish treat made from coarsely chopped pork and seasoned with select seasonings including chili, garlic and paprika. This raw sausage can be barbequed, fried or even used as a addition or replacement in a recipe that calls for ground beef or pork.
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The ultimate grilling steak, the Porterhouse is a delicious cut that is very tender and packed with intense flavor. An exquisite cut with the pork loin and the pork tender on either side of the bone, this chop will definitely deliver satisfaction.
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The most tender of all cuts, our completely trimmed filet mignon steak is finely marbled and delicately aged to peak flavor and tenderness. Hand carved from the center of tenderloin, the smooth buttery texture and exquisite flavor of this gourmet filet make it a excellent choice.
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